Hecho En Mexico
6001 W William Cannon
Austin, TX 78749


We offer Delivery for this restaurant.
Ordering Hours
Monday
11:15AM - 9:30PM
 Tuesday
11:15AM - 9:30PM
 Wednesday
11:15AM - 9:30PM
 Thursday
11:15AM - 9:30PM
Friday
11:15AM - 9:30PM
 Saturday
4:00PM - 9:30PM
 Sunday
4:00PM - 9:30PM
Lunch Menu
11009. BURRO CORRIDO $5.00
Cup of the soup of the day and a burrito stuffed with your choice of chicken, pork, guacamole or beef; and filled with black beans, rice, lettuce, cheese & topped with salsa ranchera and sour cream.
11022. Salchichas con Calabaza $5.00
Special sausage stew with zucchini served with black beans, rice & tortillas.
7140. Cochinita Pibil (Lunch Only)$9.00
Achiote-marinated roast pork served with pickled red onions, black beans and rice.
7141. Plato de Fajita (Lunch Only)$6.00
Two soft tacos filled with broiled beef skirt or chicken breast served with guacamole, Mexican rice, pico de gallo & your choice of refried or charro beans.
7142. Enchiladas de Mariscos (Lunch Only)$8.50
Three sauteed shrimp and calamari enchiladas covered with a chipotle cream sauce; Served with black beans & rice.
7143. Enchiladas de Espinacas (Lunch Only)$7.00
Three sauteed spinach & roasted almond enchiladas topped with salsa Verde and Monterrey Jack cheese. Served with black beans and rice.
7144. Plato de Enchilada (Lunch Only)$7.00
Three pork, chicken, beef or cheese enchiladas topped with a salsa Ranchera; served with black beans and rice.
7146. Chicken Spinach Salad (Lunch Only)$7.00
Fresh spinach garnished with red onions, Panela cheese, sunflower seeds and served with grilled chicken fajita.
10991. Chile Relleno $8.00
Roasted Poblano pepper stuffed with shredded white meat chicken backed and topped with our Salsa Ranchera; served with Black beans and rice.
10992. Plato de Tacos $5.00
Two soft flour tortillas filled with either shredded white meat chicken, pork or beef; served with Black beans and rice.
10997. Tacos de Camarones $7.00
Soft tortillas enrapping sauteed shrimp, garnished; served with rice & lettuce and tomatoes.
Botanas
7147. Par de Huaraches $7.00
Two traditional oval-shaped corn tortillas topped with a fresh cactus salad and queso fresco.
7148. Homemade Guacamole $5.00
Made with fresh tomatoes, Serrano peppers, onions and cilantro.
7149. Taquitos al Pastor $6.00
5 bite size pastor taquitos, garnished with cilantro, onions and fresh pineapple.
7150. Ceviche $7.00
Your choice of fresh fish, gulf shrimp or combo, marinated in lime juice with fresh tomatoes, onion, cilantro & Serrano peppers.
7151. Ceviche Campechano $9.00
Fish & shrimp mixed with our Mexican style cocktail sauce.
7152. Calamares a la Mexicana $9.00
Calamari sauteed with onions, Serrano peppers, cilantro & fresh tomatoes.
7153. Mariscada a la Mexicana $11.00
Shrimp, calamari, and fish sauteed with onions, peppers, cilantro & tomatoes.
7154. Queso Flameado $7.00
Melted Monterrey Jack cheese topped with our homemade chorizo (Mexican sausage) or sauteed mushrooms & poblano peppers.
7155. Nachos Compuestos $7.00
Pinto beans, Monterrey Jack cheese, jalapenos & guacamole. Add beef or chicken fajita for $1.50
7156. Quesadillas de Espinacas $7.00
Flour tortillas filled with sauteed spinach, roasted almonds, mushrooms & Monterrey Jack cheese; served with pico de gallo and sour cream.
Sopas y Ensaladas
7157. Caldo Tlalpeno $4.25
White chicken consomme with shredded chicken, tomatoes, onion, cilantro & sliced avocados; served with a side of rice.
7159. Sopa de Tortilla a la Mexicana $4.25
Our traditional version of an all time favorite.
7160. Ensalada de Espinacas con Mango $8.50
Fresh spinach, almonds, mango, sunflower seeds, sesame seeds, tomatoes, Panela cheese; served with a cucumber mint vinaigrette dressing.
7161. Ensalada de la Casa $5.00
Fresh cucumbers, green beans, green leaf lettuce, avocado, black olives and garnished with Panela cheese; served with a lime-vinaigrette dressing.
Tacotlan
7162. Burro Norteno $5.00
Your choice of chicken, beef or guacamole Burrito; filled with rice, black beans, lettuce & sour cream and our special salsa Ranchera.
7163. Tacos Puritito Monterrey $6.00
Two flour tortillas enwrapping chicken, beef or guacamole; topped with pico de gallo, sauteed vegetables with lemon and Monterrey Jack cheese; served with rice and black beans.
7164. Tacos de Pescado $9.50
Two fish tacos served with rice and a small green salad of tomatoes and avocados and garnished with pico de gallo and our favorite salsa Chipotle.
7165. Tostada de Tinga de pollo $6.50
One crispy corn tostada topped with all white shredded chicken cooked in a Chipotle spicy sauce; topped with lettuce & sour cream and served with rice.
7166. Flautas Maya $8.50
Two corn tortillas filled with your choice of chicken or beef; rolled and fried & covered in a unique Mayan sauce with Xoconostles and peppers; served with rice.
7167. Albondigas de res en salsa de cacahuate y chiles $9.00
Meat balls served in a special Salsa made with chiles and peanuts and garnished with tortillas strips; served with rice.
Especialidades Mexicanas
7168. Carne Pibil $14.00
Roast pork; achiote-marinated and baked in banana leaves & served with pickled red onions.
7169. Pollo en Mole Poblano $14.50
Grilled chicken breast in a mole poblano sauce garnished with sesame seeds.
7170. Chiles en Nogada $13.50
Roasted Poblano pepper stuffed with shredded pork, cooked in peanut sauce with almonds & raisins; garnished with a creamy walnut sauce & sprinkled with pomegranates(when in season)
7171. Mancha Manteles $14.50
(One of the seven moles from Oaxaca) Pork or chicken sauteed with plantain, sweet potato & pineapple in a peanut and chile Ancho; garnished with sesame seeds.
7172. Pollo o Pescado en Mole Blanco $14.50
Chicken breast or fish filet cooked in a traditional Oaxaca style mole blanco, garnish with pickled red onions.
7173. Chiles Rellenos $13.50
Poblano pepper stuffed with your choice of picadillo(beef) or Queso Monterrey Jack cheese; topped with an entomatada sauce and garnished with sour cream.
Platillos Mexicanos
7174. Enchiladas de Mariscos $14.50
Sauteed shrimp, calamari & fish enchiladas with chipotle cream sauce.
7175. Enchiladas Suizas Tradicionales $11.50
Chicken, cheese or beef enchiladas topped with tomatillo & sour cream sauce.
7176. Enchiladas de Mole Poblano $12.00
Chicken, cheese or beef enchiladas topped with Mole Poblano; topped with red onions.
7177. Enchiladas de Espinacas $12.50
Sauteed fresh spinach & roasted almond enchiladas with tomatillo sauce & Queso Monterrey Jack.
Especialidades del Mar
7178. Pescado a la Veracruzana $14.50
Fresh fish filet covered with our traditional Veracruzana sauce.
7179. Pescado al Tequila $14.50
Fresh fish filet sauteed with onions, cilantro, Serrano peppers, mushrooms and Silver Tequila.
7180. Camarones a la Diabla $14.50
Gulf shrimp covered with a spicy chile Morita salsa.
7181. Camarones Adobados $14.50
Gulf shrimp wrapped in bacon and bathed in our special adobo salsa.
Carnes Asadas - Sizzling Specialties
7182. Parillada $10.50
Sizzling charcoal broiled beef skirt, chicken breast, or vegetables in season.
7183. Parillada with Sizzling Shrimp $12.00
7184. Molcajete $24.00
Steak, Mexican sausage, cactus paddle, green onions, plancha-cooked Serrano peppers, and Queso fresco served with tortillas. Served for two.
Postres
7185. Nieve de Mole $6.00
7186. Crepas de Limon con salsa de Zarzamora $6.00
7187. Flan de Cajeta $6.00
7188. Pastel de tres leches con Chongos Zamoranos $7.00

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